Wholesale Partners Training

As a valued wholesale partner, you have access to the below training sessions designed to help your team build confidence, consistency, and quality behind the coffee machine. Training can be delivered onsite using your equipment or at our Roastery, where sessions can be combined with a guided roastery tour.

The Fundamentals

Our Fundamentals Training is the perfect starting point for team members looking to strengthen their coffee-making skills.

This session covers the core principles of espresso preparation, including:

Efficient workflow and station setup
Coffee preparation and consistency
Basic equipment care and maintenance
Understanding coffee extraction
Milk texturing and pouring techniques

By the end of the session, your team will have a solid foundation in producing high-quality coffee with confidence and consistency.

Intermediate Training

Our Intermediate Training is designed for baristas and teams looking to refine their skills and improve quality control and consistency in a busy café environment.

This session focuses on:

Improving consistency and efficiency during service
Developing a deeper understanding of your coffee blend
Managing and adjusting extraction through grinder and machine settings
Perfecting milk texture and consistency
Free-pour latte art fundamentals and refinement

This hands-on session provides a deeper level of coffee knowledge, helping your team achieve greater control, consistency, and presentation in every cup.

Wholesale Partners Training

The Fundamentals

Intermediate Training

To Book please fill out the below form.