A natural coffee from the Baroida Estate in Papua New Guinea.

Flavour Profile: Boozy flavours with hints of vanilla, dark chocolate and plum.

Body & Acidity: Juicy acidity with medium body and a velvety mouthfeel.

Aromas: Beautiful aromas of black cherry, dark chocolate and stonefruit

Estate is located in the Eastern Highlands of Papua New Guinea

1700-1850 masl

Grade A